Many of you may have heard, or are taking part yourselves - much of the UK has gone vegan this January. Feeling healthy after the excesses of the party season is not the only positive consequence of going cruelty free this month. Share Radio's Millie Nelson reports on the impact food consumption has on climate change, and the damage meat production in particular has on many bio-diverse species.

Guests: Dr Marco Springmann,Dr Ben Phalan

Published: Fri 13 January 2017