We've just had Christmas and New Year is on its way but did you realise we're now in Twixtmas. For those that don't know that's the time inbetween Christmas and New Year... Whilst it can prove a bit of a limbo between festive partying one group is trying to promote the 5 days of Twixtmas and get people using them more productively. To explain more Sue Dougan was joined by Val McKie who's involved in the campaign.
Guests: Val McKie
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Original Broadcast: Share Radio Morning
Tomorrow is Carers Rights Day theme this year is knowing your rights. Across the UK, 6.5 million people are carers, supporting a loved one who is older, disabled or seriously ill. Each year Carers UK bring organisations across the UK together to help carers in their local community know their rights and find out how to get the help and support they are entitled to. Sue Dougan is joined on the line by Kayleigh McGrath, Senior Policy Officer at Carers UK, to find out more.
Guests: Kayleigh McGrath
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Sue Dougan sits down with Peter Tatchell, founder of the Peter Tatchell foundation, to find out more about his life, career, and hear his musical favourites. Peter has been a campaigner for human rights, democracy, LGBT freedom and global justice since 1967 and is a member of the queer human rights group OutRage!, and the left-wing of the Green Party.
Guests: Peter Tatchell
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Original Broadcast: Share Food with Sainsbury's Magazine
In this edition of Share Food with Sainsbury's Magazine, Sue Dougan is joined by, Editor-in-Chief, Helena Lang and they kick off the programme with...chocolate! From cocoa to bar Simon Pattinson, founder of Montezuma's, explains how they're making ethically sourced and tasty chocolate bars. Helena meets food author Eleonora Galasso on the night of her book launch to discuss why 'food happiness' is so important in her book and in Italian culture. Claire Blampied OBE, from Sacla' UK, explains how she captured the nations's hearts with pesto, while Shauna Guinn, talks BBQ, USA-style, and her first recipe book, Hang the Fire Cookbook, with her business partner Samantha Evans.
Guests: Helena Lang,Claire Blampied,Eleonora Galasso,Shauna Guinn,Simon Pattinson
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Original Broadcast: Share Food with Sainsbury's Magazine
In this edition of Share Food with Sainsbury's Magazine, Sue Dougan is joined by, Editor-in-Chief, Helena Lang and they kick off the programme with...chocolate! From cocoa to bar Simon Pattinson, founder of Montezuma's, explains how they're making ethically sourced and tasty chocolate bars. Helena meets food author Eleonora Galasso on the night of her book launch to discuss why 'food happiness' is so important in her book and in Italian culture. Claire Blampied OBE, from Sacla' UK, explains how she captured the nations's hearts with pesto, while Shauna Guinn, talks BBQ, USA-style, and her first recipe book, Hang the Fire Cookbook, with her business partner Samantha Evans.
Guests: Helena Lang,Claire Blampied,Eleonora Galasso,Shauna Guinn,Simon Pattinson
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Chief Executive of Fair Trade International, Harriet Lamb joins Sue to discuss her work and the music in her life.
Guests: Harriet Lamb
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